Michelin-Guide-Auswahl 2026Restaurant

Zuma Bodrum

₺₺₺Yalıkavak, Bodrum / Muğla

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Route

Ausstattung
Gourmet

Preise Stand 12. Oktober 2026. Quelle: Website des Lokals

Signature Dishes

Miso marinated black cod wrapped in hoba leaf
4.025 ₺
Barley miso marinated roasted chicken
2.100 ₺
Roasted lobster, chilli ponzu butter (half)
Yarım
5.900 ₺
Roasted lobster, chilli ponzu butter (whole)
Bütün
11.800 ₺
Spicy beef tenderloin with sesame, red chilli, sweet soy
3.235 ₺
Japanese mushroom rice hotpot
Vejetaryen; en az 4 kişi için önerilir
2.425 ₺
Premium Daikoku
Başçefin seçtiği geniş yemek seçkisi; yalnızca tüm masa için, en az 2 kişi
12.000 ₺
Oyster with ponzu sauce
1.200 ₺
Otoro hand roll with oscietra caviar and black truffle
1.400 ₺
Chilli lemon chicken karaage
1.350 ₺
Lobster tempura maki with truffle
5.900 ₺

Nigiri Sushi / Sashimi

Tuna
2 adet nigiri / 3 adet sashimi
920 ₺
Semi fatty tuna
2 adet nigiri / 3 adet sashimi
1.155 ₺
Fatty tuna
2 adet nigiri / 3 adet sashimi
1.325 ₺
Salmon
2 adet nigiri / 3 adet sashimi
810 ₺
Seabass
2 adet nigiri / 3 adet sashimi
750 ₺
Salmon roe
2 adet nigiri / 3 adet sashimi
1.215 ₺
Yellowtail
2 adet nigiri / 3 adet sashimi
1.270 ₺
Shrimp
2 adet nigiri / 3 adet sashimi
920 ₺
Freshwater eel
2 adet nigiri / 3 adet sashimi
1.500 ₺
Sea bream
2 adet nigiri / 3 adet sashimi
750 ₺
Octopus
3 adet nigiri / 3 adet sashimi
925 ₺
Red snapper
3 adet nigiri / 3 adet sashimi
1.325 ₺
Salmon aburi, mentaiko sauce and ikura (Zuma nigiri)
2 adet
925 ₺
Fatty tuna aburi, wafu sauce and caviar (Zuma nigiri)
2 adet
1.665 ₺
Tokusen nigiri sushi (6 pieces)
Şefin nigiri seçkisi
2.365 ₺
Tokusen nigiri sushi (9 pieces)
Şefin nigiri seçkisi
3.345 ₺
Sashimi moriawase (12 pieces)
Şefin sashimi seçkisi
3.345 ₺
Sashimi moriawase (21 pieces)
Şefin sashimi seçkisi
4.700 ₺

Maki Rolls

Soft-shell crab, chilli mayonnaise, cucumber and wasabi tobiko sauce
2.345 ₺
Ebi maki, pickled carrot, avocado, karasumi mayonnaise
1.550 ₺
Fresh crab, avocado and tobiko
2.600 ₺
Freshwater eel, avocado, prawn, cucumber, unagi sauce
1.750 ₺
Tuna, homemade chilli miso, yuzu tobiko
1.210 ₺
Spicy hamachi, kizame wasabi, green chilli pepper
1.500 ₺
Tuna maki
985 ₺
Salmon, avocado, tenkasu and kizami wasabi
1.100 ₺
Mixed seafood selection with avocado, cucumber
1.100 ₺
Prime tuna with finely diced spring onions
1.270 ₺
Semi fatty tuna aburi with truffle, yuzu, spicy mayonnaise
1.795 ₺
Cucumber maki
Vejetaryen
695 ₺
Avocado maki
Vejetaryen
920 ₺
Ginger, cucumber and avocado maki
Vejetaryen
920 ₺
Avocado, ginger, asparagus, cabbage, cucumber, carrot maki
Vejetaryen
920 ₺

Cold Dishes

Chu toro tartare, caviar and miso bun
2.800 ₺
Sliced seared tuna, chilli daikon and ponzu sauce
1.400 ₺
Thinly sliced seabass with yuzu, truffle oil and salmon roe
1.300 ₺
Salmon and tuna tartare, seaweed rice crackers
1.520 ₺
Seared salmon, shiso soy, miso mustard
1.250 ₺
Sliced yellowtail, green chilli relish, ponzu and pickled garlic
1.775 ₺
Beef tataki with truffle ponzu
1.730 ₺

Snacks and Soups

Steamed soybeans with sea salt
Vejetaryen
650 ₺
Stir fried soybeans with chilli, garlic and ginger
650 ₺
Crispy fried squid, green chilli and lime
2.200 ₺
Beef gyoza, cabbage and shiitake mushroom
1.575 ₺
Prawn and black cod gyoza
1.395 ₺
Miso soup with tofu, wakame and spring onion
700 ₺
Fried softshell crab, wasabi mayonnaise
2.345 ₺

Salads

Crab salad with avocado and sesame dressing
3.330 ₺
Zuma salad with ginger miso dressing
1.200 ₺
Tomato and eggplant salad with ginger dressing
1.290 ₺
Green salad with avocado, asparagus, lemon honey dressing
1.385 ₺

Tempura

Assorted vegetables tempura
Vejetaryen
1.100 ₺
Tiger prawn tempura
1.850 ₺
Sweet prawn tempura, green pea wasabi and chilli mayonnaise
1.730 ₺
Lobster tempura with chilli ponzu and wasabi mayonnaise
5.900 ₺

Tartare & Caviar

30 g Beluga caviar
Miso buns ile
12.350 ₺
30 g Oscietra caviar
Miso buns ile
8.790 ₺

Robata Seafood

Salmon teriyaki with pickled cucumber
2.425 ₺
Jumbo tiger prawn with yuzu pepper
3.560 ₺
Grilled Chilean seabass with green chilli ginger dressing
4.145 ₺
Salt grilled seabass with burnt tomato and ginger relish
2.385 ₺

Robata Meat

Rib eye, wafu sauce and garlic chips
3.230 ₺
Chilli miso marinated beef ribs
2.830 ₺
Marinated lamb chops, homemade pickles
3.290 ₺
Lamb ribs glazed with sweet miso and black pepper
3.345 ₺
250 g tenderloin
Trüf mayonez ve acı ponzu ile
4.385 ₺
300 g rib eye
Trüf mayonez ve acı ponzu ile
4.330 ₺
700 g bone-in rib eye
Trüf mayonez ve acı ponzu ile
8.700 ₺

Robata Premium Cuts

300 g sirloin
Trüf mayonez ve acı ponzu ile
4.900 ₺
500 g bone-in rib eye
Trüf mayonez ve acı ponzu ile
12.000 ₺
900 g T-bone
Trüf mayonez ve acı ponzu ile
14.650 ₺
1.8 kg tomahawk
Trüf mayonez ve acı ponzu ile
25.000 ₺

Robata Vegetables

Sweet corn with chilli ponzu butter
1.200 ₺
Mushrooms with butter wafu sauce
1.100 ₺
Grilled artichoke with truffle wafu sauce
1.350 ₺
Asparagus with wafu sauce and sesame
1.470 ₺
Roasted whole potato, chilli ponzu butter and lime
1.200 ₺
Sweet potato, sesame and teriyaki sauce
980 ₺

Robata Skewers

Chicken skewers with baby leek
1.300 ₺
Beef and green chilli skewers with smoked chilli soy
1.550 ₺
Grilled chicken wings, sea salt and lime
1.450 ₺
Steamed rice with sesame seeds
Vejetaryen
445 ₺

Desserts

Zuma deluxe platter
Şefin imza tatlı seçkisi, mevsim meyveleri, dondurma ve sorbe; kişi başı, en az 2 kişi
1.650 ₺
Baked cheesecake with raspberry, cashew crumble, guava sorbet
2.290 ₺
Pecan pie sundae with miso-maple butterscotch
1.250 ₺
Chawan mushi with exotic fruits
1.250 ₺
Crunchy milk chocolate hazelnut bar with coffee miso ice cream
1.525 ₺
Special chocolate with vanilla ice cream
1.525 ₺
Exotic and seasonal fruit platter
1.830 ₺
Sorbet selection (mango, lemon, strawberry, exotic fruit)
1.220 ₺
Ice cream selection (coffee, vanilla, coconut, green tea)
1.220 ₺

Cocktails

Zuma bellini
Campari, strawberry liqueur, apricot puree, lemon, prosecco
1.400 ₺
Ama mizu spritz
Watermelon, yuzu, aperol, prosecco
1.400 ₺
Osaka spritz
Strawberry and basil infused aperol prosecco, tonic water
1.400 ₺
Rikka & tonic
Roku gin, grapefruit, yuzu, tonic water
1.400 ₺
Zuma negroni
Tanqueray gin, Zuma vermouth blend, Campari, Zuma blue jelly
1.400 ₺
Yuzu peach mule
Peach vodka, Japanese yuzu, ginger beer
1.400 ₺
Raspberry & passion fruit martini
Vodka, raspberry, passion fruit, apple
1.400 ₺
Lychee & rose petal martini
Rose petal infused vodka, gin, lychee, Peychaud's bitter, lemon
1.400 ₺
Chilli passion fruit margarita
Vanilla tequila, blood orange, passion fruit, red chilli, lime
1.400 ₺
South east asian cooler
Vodka, passion fruit, cinnamon, mint, apple, lemon
1.400 ₺
Zuma mai tai
Zuma rum grog, plum wine, pineapple, blood orange, orgeat, lime
1.400 ₺
Manzanita
Mezcal, sour apple cordial, lemon, yuzu, red chilli
1.400 ₺
Japanese whiskey sour
Japanese whiskey blend, ume shu, lemon
1.400 ₺
Zuma paloma
Tequila blanco, yuzu and hibiscus cordial, grapefruit, soda water
1.400 ₺

Non Alcoholic

Norisan
Mint, passion fruit, pineapple, orange
850 ₺
Shojo
Strawberry, basil, grapefruit, cranberry
850 ₺
Yoshi nura
Mint, ginger, lime, soda water
850 ₺
Virgin colada
Coconut, pineapple, yuzu, lemon
850 ₺

Lage

Zuma Bodrum

Yalıkavak, Çökertme Cd., 48990 Bodrum/Muğla

In Google Maps öffnen

Laut der Auswahl des Michelin Guide 2026.

Überblick

Ausstattung

Speisekarte

Miso marinated black cod wrapped in hoba leaf

Barley miso marinated roasted chicken

Roasted lobster, chilli ponzu butter (half)

Roasted lobster, chilli ponzu butter (whole)

Spicy beef tenderloin with sesame, red chilli, sweet soy

Japanese mushroom rice hotpot

Premium Daikoku

Oyster with ponzu sauce

Otoro hand roll with oscietra caviar and black truffle

Chilli lemon chicken karaage

Lobster tempura maki with truffle

Tuna

Semi fatty tuna

Fatty tuna

Salmon

Seabass

Salmon roe

Yellowtail

Shrimp

Freshwater eel

Sea bream

Octopus

Red snapper

Salmon aburi, mentaiko sauce and ikura (Zuma nigiri)

Fatty tuna aburi, wafu sauce and caviar (Zuma nigiri)

Tokusen nigiri sushi (6 pieces)

Tokusen nigiri sushi (9 pieces)

Sashimi moriawase (12 pieces)

Sashimi moriawase (21 pieces)

Soft-shell crab, chilli mayonnaise, cucumber and wasabi tobiko sauce

Ebi maki, pickled carrot, avocado, karasumi mayonnaise

Fresh crab, avocado and tobiko

Freshwater eel, avocado, prawn, cucumber, unagi sauce

Tuna, homemade chilli miso, yuzu tobiko

Spicy hamachi, kizame wasabi, green chilli pepper

Tuna maki

Salmon, avocado, tenkasu and kizami wasabi

Mixed seafood selection with avocado, cucumber

Prime tuna with finely diced spring onions

Semi fatty tuna aburi with truffle, yuzu, spicy mayonnaise

Cucumber maki

Avocado maki

Ginger, cucumber and avocado maki

Avocado, ginger, asparagus, cabbage, cucumber, carrot maki

Chu toro tartare, caviar and miso bun

Sliced seared tuna, chilli daikon and ponzu sauce

Thinly sliced seabass with yuzu, truffle oil and salmon roe

Salmon and tuna tartare, seaweed rice crackers

Seared salmon, shiso soy, miso mustard

Sliced yellowtail, green chilli relish, ponzu and pickled garlic

Beef tataki with truffle ponzu

Steamed soybeans with sea salt

Stir fried soybeans with chilli, garlic and ginger

Crispy fried squid, green chilli and lime

Beef gyoza, cabbage and shiitake mushroom

Prawn and black cod gyoza

Miso soup with tofu, wakame and spring onion

Fried softshell crab, wasabi mayonnaise

Crab salad with avocado and sesame dressing

Zuma salad with ginger miso dressing

Tomato and eggplant salad with ginger dressing

Green salad with avocado, asparagus, lemon honey dressing

Assorted vegetables tempura

Tiger prawn tempura

Sweet prawn tempura, green pea wasabi and chilli mayonnaise

Lobster tempura with chilli ponzu and wasabi mayonnaise

30 g Beluga caviar

30 g Oscietra caviar

Salmon teriyaki with pickled cucumber

Jumbo tiger prawn with yuzu pepper

Grilled Chilean seabass with green chilli ginger dressing

Salt grilled seabass with burnt tomato and ginger relish

Rib eye, wafu sauce and garlic chips

Chilli miso marinated beef ribs

Marinated lamb chops, homemade pickles

Lamb ribs glazed with sweet miso and black pepper

250 g tenderloin