Tuğra Restaurant

Kişi başı; 8 kurs

Kişi başı şarap eşlik paketiyle

Mardin red lentils, yellow lentil fava, buttered mint

Stuffed vine leaves, Köpoğlu, Kısır, Hummus with octopus salad, Yellow lentil fava

Sweetbread cream, pickled onion, garden salad

Red onion purée, mint and yoghurt sorbet

Walnut tarator, pickled apple, almond sauce

"Saros" octopus, crushed green olive salad, stone oven "Simit"

Stuffed onion with raisins, stuffed grape leaves with apricots, pine nuts

Yedikule, arugula, purslane, farm cheese, heirloom tomatoes

Smoked eggplant, candied onion, egg, yoghurt with zahter

Baklava dough cheese borek and "Kapıdağ" red onion with sumac

Ground beef, tomato paste, "Bolu keş" cheese, buffalo cream yoghurt

Chestnut mushrooms, pistachio cream, ginger white sauce

Lamb shoulder, crispy eggplant

Rice stuffing, mashed potatoes, creamy spinach, bone jus

"Keşkek", "Deveci" pear, dried plum, "isot" oil

Morel mushrooms, tenderloin bites, potato pave, bone marrow sauce

Lamb leg, root vegetables, "Dane-i Sade" rice

Caviar, artichoke in olive oil, samphire salad, essence of the sea

Mushroom patties, black chickpeas, mung bean

Tahini sorbet, clotted cream

Mastic gum, caramelized sugar

Pomegranate flower syrup, "Antep" pistachio, ice cream

Honey, almonds, sour cherry sauce

Antep pistachio in phyllo pastry, "Maraş" ice cream